Wednesday, November 2, 2016

Day 294 Raspberry Syrup

Raspberry Syrup

1 Cup Frozen Raspberries
1 Cup Sugar
1/2 Cup Water

Mix all ingredients in a saucepan and cook over high heat.  When the sugar dissolves, reduce heat to medium.  Stir frequently until the berries are dissolved.  If you want to eliminate the seeds, run through a mesh strainer before serving. However, the syrup can be eaten fresh from the saucepan.

Goes will with Whole Wheat Pancakes (Day 295)

Soundtrack Arkells - Morning Report

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