1/4 Cup Earth Balance
3 Ounces Vegan Cream Cheese
1 Teaspoon Worcestershire Sauce (Day 297)
1/2 Teaspoon Onion Powder
1/8 Teaspoon Garlic Powder
1 Package Dayia Cheddar Shreds
1/3 Cup Parsley, chopped
1/2 Cup Walnuts, finely chopped
1. Place Earth Balance in a glass container and microwave on high for 30 seconds.
2. Place cream cheese in a glass mixing bowl and microwave on high for 30 seconds. Add Earth Balance, Worcestershire sauce, onion and garlic powders, Dayia, and parsley. Beat at medium speed with an electric mixer until smooth.
3. Spread into a serving dish. Top with the walnuts. Refrigerate for at least 3 hours.
Goes well with crackers.
Soundtrack - Day of the Dead - A New Healing Process