Tuesday, November 29, 2016

Day 334 Applesauce Salad

Applesauce Salad

2 Packages Vegan Raspberry Gelatin*
2 1/4 Cups Boiling Water
16 Ounces Pear Applesauce (Day 333)
1 Cup Cranberry Juice Cocktail
3 Tablespoons Lemon Juice

Dissolve gelatin in boiling water in a large bowl.  Stir in applesauce, lemon juice, and cranberry juice. Mix well.  Pour into an oiled bundt cake mold.  Chill until firm. Unmold onto a platter.

*  Mine was not as solid as I would like.  You might consider using 3 packages of gelatin.

Goes well with sweet potatoes.

Soundtrack Frank Ocean - Blond

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