Pistachio Coated Tofu
Extra Firm Tofu, sliced
Tomatillo Salsa (Day 258)
Dredge tofu slices in cornmeal. Then coat with tomatillo salsa. Next coat with the pistachios. Place tofu slices on a baking sheet. Bake at 375 F until crispy, about 20 minutes.
Goes well with a green salad.
Pairs well with 2013 Sunset Hills Petit Verdot
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