Pistachio Coated Tofu
Ground Pistachios
Extra Firm Tofu, sliced
Cornmeal
Tomatillo Salsa (Day 258)
Dredge tofu slices in cornmeal. Then coat with tomatillo salsa. Next coat with the pistachios. Place tofu slices on a baking sheet. Bake at 375 F until crispy, about 20 minutes.
Goes well with a green salad.
Pairs well with 2013 Sunset Hills Petit Verdot
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