5/5
Breakfast - Apple Banana Muffin with apple butter and an orange
Lunch - Barley with Tofu Stir Fry on top and tomato and corn mix on the side
Dinner - Sun Dried Tomato Risotto and Tomato Cucumber Salad, wine
Snacks - muffins, crackers with Green Pea Hummus
Breakfast at Atwaters - Bagel with jam and fruit plate
Lunch - Pasta Salad and Apple Banana Muffins
Dinner - Vegan Mac and Cheese and Tomato Cucumber Salad, wine
Snack - muffin, cracker with Green Pea Hummus
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